Simple & Classic: 123 Step-by-Step Recipes
Jane Hornby
Simple & Classic: 123 Step-by-Step Recipes
Jane Hornby
A collection of the ‘best of the best’ of Hornby’s recipes from What to Cook and How to Cook It, Fresh and Easy and What to Bake and How to Bake It. Designed with a fresh new cover showing exactly how useful this book is with its detailed step-by-step shots and beautiful finished dishes.
Great value with the original price of What to Cook and How to Cook It, but packed full with the most popular recipes from all of Hornby’s books.
From Cajun Chicken with Pineapple Salsa and Mediterranean Fish Stew to Roast Lamb and rosemary Potatoes and Plum, Ginger and Almond Tart, this book covers classics to contemporary recipes with an international perspective.
This item is not currently in-stock. It can be ordered online and is expected to ship in approx 2 weeks
Our stock data is updated periodically, and availability may change throughout the day for in-demand items. Please call the relevant shop for the most current stock information. Prices are subject to change without notice.
Sign in or become a Readings Member to add this title to a wishlist.
