Modern Baker: A New Way To Bake, Melissa Sharp,Lindsay Stark (9781785035555) — Readings Books
Modern Baker: A New Way To Bake
Hardback

Modern Baker: A New Way To Bake

$69.99
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Cakes, biscuits and breads made from natural ingredients and sourdough starters

Delicious baking with gut-friendly ingredients, natural sugars, nourishing flours and sourdough starters.

Modern Baker will transform the way you bake and think about bread and cake. The 120 recipes - including bread, cakes and biscuits - are all designed to promote gut health using easy baking methods and natural ingredients.

The Modern Baker is a popular bakery in Oxford that passionately supports three key principles- good health, good provenance and most importantly, great taste.

Try Rye Seeded Sourdough, Choc Chip Sourdough Cookies, Maple Sugar and Blueberry Scones and Maca and Vanilla Layer Cake.

Bake your way to better health.

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Format
Hardback
Publisher
Ebury Publishing
Country
United Kingdom
Date
15 May 2017
Pages
288
ISBN
9781785035555

Cakes, biscuits and breads made from natural ingredients and sourdough starters

Delicious baking with gut-friendly ingredients, natural sugars, nourishing flours and sourdough starters.

Modern Baker will transform the way you bake and think about bread and cake. The 120 recipes - including bread, cakes and biscuits - are all designed to promote gut health using easy baking methods and natural ingredients.

The Modern Baker is a popular bakery in Oxford that passionately supports three key principles- good health, good provenance and most importantly, great taste.

Try Rye Seeded Sourdough, Choc Chip Sourdough Cookies, Maple Sugar and Blueberry Scones and Maca and Vanilla Layer Cake.

Bake your way to better health.

Read More
Format
Hardback
Publisher
Ebury Publishing
Country
United Kingdom
Date
15 May 2017
Pages
288
ISBN
9781785035555