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A Chef's Book Of Favorite Culinary Quotations
Hardback

A Chef’s Book Of Favorite Culinary Quotations

$27.99
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Quotes for Cooks features over 250 fun and inspirational quotes for chefs, foodies, and anyone who loves to eat and cook.

A Chef’s Book of Favorite Culinary Quotations features over 200 fun and inspirational quotes for anyone who loves to cook, eat, and entertain, or simply loves to dream about all of the above.

Food is a major part of our lives. We all have to eat and most of us have to cook. But even though Julia Child and Irma Rombauer and other visionaries inspired us to think of cooking as a joy, most of us still need to be reminded that cooking and eating can be fun and inspirational as well as essential! A Chef’s Book of Favorite Culinary Quotations highlights words of wisdom from a wide variety of people, including those in the food world and beyond. This scrumptious collection is a perfect gift for the food lover in all of us.

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MORE INFO
Format
Hardback
Publisher
Hatherleigh Press,U.S.
Country
United States
Date
16 November 2021
Pages
1
ISBN
9781578268542

Quotes for Cooks features over 250 fun and inspirational quotes for chefs, foodies, and anyone who loves to eat and cook.

A Chef’s Book of Favorite Culinary Quotations features over 200 fun and inspirational quotes for anyone who loves to cook, eat, and entertain, or simply loves to dream about all of the above.

Food is a major part of our lives. We all have to eat and most of us have to cook. But even though Julia Child and Irma Rombauer and other visionaries inspired us to think of cooking as a joy, most of us still need to be reminded that cooking and eating can be fun and inspirational as well as essential! A Chef’s Book of Favorite Culinary Quotations highlights words of wisdom from a wide variety of people, including those in the food world and beyond. This scrumptious collection is a perfect gift for the food lover in all of us.

Read More
Format
Hardback
Publisher
Hatherleigh Press,U.S.
Country
United States
Date
16 November 2021
Pages
1
ISBN
9781578268542