The Farmstand Favorites Cookbook: Complete Recipe Collection

The Farmstand Favorites Cookbook highlights the wide range of fruits, vegetables, and other goods available from local farmers markets. With over 300 easy-to-prepare recipes featuring local produce such as apples, pumpkins, berries, tomatoes, garlic, honey, maple syrup, cheese and other dairy products, this book is the ultimate source for the freshest recipes to pair with fresh food.Featuring tasty and stress-free recipes, including a few all-American favorites, such as:and#160;and#8226; Broiled Sirloin with Spicy Mustard and Apple Chutneyand#160;and#8226; Strawberry-Blueberry Muffinsand#160;and#8226; Braised Chicken with Apples and Tarragonand#160;and#8226; Spiced Egg Nog French Toastand#160;and#8226; Cheesy Fiesta Soupand#160;and#8226; Roast Turkey with Honey Cranberry Relishand#160;and#8226; Hot Maple Apple Ciderand#160;and#8226; Pumpkin Curry Soupand#160;and#8226; Blackberry Puddingand#160;and#8226; Honey Walnut Pumpkin Pieand#160;and#8226; Quinoa and Pumpkin Seed Saladand#160;and#8226; Spicy Maple Chicken Wingsand#160;and#8226; Maple Nut Fudgeand#160;and#8226; Cheesy Mexican CasseroleThe Farmstand Favorites Cookbook shows how you can reap the benefits of locally-grown foods that provide healthful nutrients for your family, as well as a connection to the earth and your community.More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future. The Farmstand Favorites Cookbook is your guide.