Wolfgang Puck Cookbook, Puck (9780679761259) — Readings Books
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Wolfgang Puck Cookbook
Paperback

Wolfgang Puck Cookbook

Puck
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In his famous Los Angeles restaurants Spago and Chinois, Wolfgang Puck has created some of the world’s most imaginative dishes, combining French, Italian, and Asian techniques. In this inspiring collection, he shows cooks how to re-create these fabulous dishes at home, using readily available ingredients. 200+ recipes.

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Format
Paperback
Publisher
Random House USA Inc
Country
United States
Date
24 May 1996
Pages
140
ISBN
9780679761259

In his famous Los Angeles restaurants Spago and Chinois, Wolfgang Puck has created some of the world’s most imaginative dishes, combining French, Italian, and Asian techniques. In this inspiring collection, he shows cooks how to re-create these fabulous dishes at home, using readily available ingredients. 200+ recipes.

Read More
Format
Paperback
Publisher
Random House USA Inc
Country
United States
Date
24 May 1996
Pages
140
ISBN
9780679761259

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