The New American Bartender’s Guide

With this indispensable guide, readers will learn how to mix classic as well as exotic drinks like the pros. Here are all the tricks of the trade-including how to taste, flavor, and garnish as well as when and how to shake, stir, and whirl a drink. The New American Bartender’s Guide features-

EURO Tips on measuring, serving, stocking a bar, and learning the language of mixology EURO Easy-to-find recipes that are organized alphabetically by type of liquor EURO Classic as well as new recipes for gin, rum, and vodka drinks; punches, aperitifs, non-alcoholic drinks, and much more