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Providing the latest, most accurate listings of carbohydrate content in brand-name and generic foods, this updated and revised pocket-sized reference includes data on fresh and frozen produce, dairy products, breads, grains, pastas, sweets, fast foods, and more.
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Providing the latest, most accurate listings of carbohydrate content in brand-name and generic foods, this updated and revised pocket-sized reference includes data on fresh and frozen produce, dairy products, breads, grains, pastas, sweets, fast foods, and more.