We are delighted to have Emelia Jackson join us to discuss her latest recipe book, You Had Me at Cake.

To mark the release of You Had Me at Cake, Emelia Jackson invites you into her joyful, butter-and-sugar-filled world for an evening of stories, baking wisdom and sweet celebration. In conversation, Emelia will share the inspiration behind her new cookbook, her creative process, and why cake remains the ultimate expression of memory, comfort and celebration.

Emelia is a beloved baking authority, winner of MasterChef Australia: Back to Win 2020, and author of the bestselling First, Cream the Butter and Sugar and Some of My Best Friends are Cookies. With a highly engaged community of more than 250,000 followers, she is known for her precision, warmth and ability to make impressive cakes feel entirely achievable.

Don’t miss this delicious Melbourne launch event — a joyful evening for bakers, cake-lovers and anyone who believes life is better with a slice in hand.

Free, but bookings are essential.

Please book here.

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