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Join us to celebrate the launch of Tony Tan’s Asian Cooking Class.

Tony Tan has been cooking, eating, teaching and writing about the foods of Asia for more than four decades. In Tony Tan’s Asian Cooking Class, he shares for the first time more than 150 of his most cooked, beloved and personal recipes from his vast collection.

Dani Valent will join Tony Tan in conversation on the night.

Free, but bookings are essential.

Please book here.