Join us at Estelle Bistro in Northcote for a glass of wine, tasters from chef Scott Pickett’s delightful new cookbook, Marriage of Flavours, a two-course meal and a talk from the chef himself.

Scott Pickett’s respect for the classics and understanding of seasonality drew him from his early training here to Europe, where he honed his skills in some of the most rigorous Michelin-starred kitchens of London in the late 1990s, and back again.

Today, Pickett’s highly acclaimed restaurants include Estelle Bistro, Saint Crispin, Pickett’s Deli & Rotisserie and Matilda.

Join us for this delicious celebration of the release of his second book.

Tickets are $125 per person and include a glass of wine, a two-course meal and a signed copy of Marriage of Flavours; or $210 per couple which includes a glass of wine each, two two-course meals and one copy of Marriage of Flavours.

This event will run from 6.30pm to 9pm.

Bookings are essential and can be made here.

Celebrating 50 years of Readings

Readings is celebrating our 50 year history in 2019. To honour the stories that have emerged from the books on our shelves, we are hosting 50 special events that illustrate passion, artistry and Australian literature. We hope you will join us.