Sweets: A History of Temptation

Tim Richardson

Sweets: A History of Temptation
Format
Paperback
Publisher
Transworld Publishers Ltd
Country
United Kingdom
Published
1 June 2004
Pages
416
ISBN
9780553814460

Sweets: A History of Temptation

Tim Richardson

Other sweets came in-to being in the worlds of ritual and magic. Chocolate, for example, was mixed with chilli and used as a libation by the Aztecs. It subsequently appeared in other rather more palatable drinks around the world, but not in the solid form we now recognize until about 150 years ago. But the special significance of a gift of chocolate remains …Whatever their manifold origins, sweets are still a feature of every human society around the world. Tim Richardson’s book tells the extraordinary story of comfits and dragees, lozenges and pastilles, sherbets and subtleties. Like a box of chocolates, it’s something you can just dip into - or scoff all at once.

This item is not currently in-stock. It can be ordered online and is expected to ship in approx 3 weeks

Our stock data is updated periodically, and availability may change throughout the day for in-demand items. Please call the relevant shop for the most current stock information. Prices are subject to change without notice.

Sign in or become a Readings Member to add this title to a wishlist.