Why We Eat (Too Much): The New Science of Appetite

Dr Andrew Jenkinson

Why We Eat (Too Much): The New Science of Appetite
Format
Paperback
Publisher
Penguin Books Ltd
Country
United Kingdom
Published
13 April 2021
Pages
352
ISBN
9780241400531

Why We Eat (Too Much): The New Science of Appetite

Dr Andrew Jenkinson

A weight loss surgeon explains the truth behind our bad food habits and why diets don’t work by exploring the history of nutrition and appetite

What if everything you were taught about dieting was wrong?

For over two decades, weight loss surgeon Dr Andrew Jenkinson has treated thousands of people who have become trapped in the endless cycle of dieting. Why We Eat (Too Much), combines case studies from his practice and the new science of metabolism to illuminate how our appetite really works.

Dr Jenkinson explores the fields of agriculture, pharma, anthropology and medicine to uncover the truth behind our bad food habits and explain the escalating obesity crisis. This is a practical, accessible guide to the secret to lasting weight loss.

This item is not currently in-stock. It can be ordered online and is expected to ship in 3-5 days

Our stock data is updated periodically, and availability may change throughout the day for in-demand items. Please call the relevant shop for the most current stock information. Prices are subject to change without notice.

Sign in or become a Readings Member to add this title to a wishlist.