Tucked in a historic section of downtown Atlanta, Sweet Auburn Bread Company celebrates and showcases southern and African-American baking. After discovering the thriving business in 2009, CNN featured Sweet Auburn on television, naming the segment The Little Bakery That Could. This beautifully illustrated book depicts the fresh-baked desserts and delicious breads that have brought the locale national recognition. From classic recipes to innovative creations, Chef Sonya Jones’s best baking secrets fill the pages of this mouth-watering collection.