Vegetarian cookbooks

Kenko Kitchen: Plant-Based, Gluten-Free Recipes for Every Day

Kenko Kitchen: Plant-Based, Gluten-Free Recipes for Every Day

Kate Bradley

Kenko is Japanese for 'health', and defines Kate Bradley's passion for food and cooking. In Kenko Kitchen, Kate Bradley shares a range of healthy and delicious foods that are sugar-free, gluten-free and vegan, as seen on her...

$30.00Buy now

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Cooking with Kindness

Cooking with Kindness

Pam Ahern, Edgar's Mission

If we could eat healthy, nutritious and delicious food without harming others, why wouldn't we? All royalties from the sale of Cooking with Kindness go to Edgar's Mission, a not-for-profit sanctuary that provides a safe haven...

$35.00Buy now

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Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week

Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week

Isa Chandra Moskowitz

How does Isa Chandra Moskowitz make flavourful and satisfying vegan meals from scratch every day, often in 30 minutes or less? It's easy!

$55.00Buy now

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Moroccan Soup Bar: Recipes of a spoken menu and a little bit of spice...

Moroccan Soup Bar: Recipes of a spoken menu and a little bit of spice…

Hana Assafiri

Drive down St George's Road in North Fitzroy on the evenings the Soup Bar is open and you'll find a queue stretching out the door and around the corner.With its brightly coloured interior, refreshing spoken menu and...

$44.95Buy now

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 Special priceThe Homemade Vegan Pantry

The Homemade Vegan Pantry

Miyoko Schinner

Kitchen crafters know the pleasure of making their own staples and specialty foods, whether it's cultured sour cream or a stellar soup stock. It's a fresher, healthier, more natural approach to eating and living. Now vegans who...

$40.95Buy now

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Veganomicon: The Ultimate Vegan Cookbook

Veganomicon: The Ultimate Vegan Cookbook

Isa Chandra Moskowitz, Terry Hope Romero

The 10th anniversary edition of the go-to vegan cookbook from America's award-winning, most awesome vegan chefs and authors - with new recipes, ingredient updates, and full color photos throughout.

$49.99Buy now

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Elsa's Wholesome Life

Elsa’s Wholesome Life

Ellie Bullen

Ellie Bullen's hugely popular blog Elsa's Wholesome Life is a veritable explosion of colour, sunshine, coastal living and delicious plant-based recipes. Her first cookbook features more than 100 of her go-to dishes, from...

$34.99Buy now

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Smith & Daughters: A Cookbook (That Happens to be Vegan)

Smith & Daughters: A Cookbook (That Happens to be Vegan)

Shannon Martinez, Mo Wyse

Smith & Daughters: A Cookbook (That Happens to be Vegan) ignores convention in favor of plant-based creativity in the kitchen. Shannon Martinez and Mo Wyse set out to build a restaurant that's fun and full of life...

$48.00Buy now

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Neighbourhood

Neighbourhood

Hetty McKinnon

The second delicious collection of salads (and sweets!) from indie favourite Hetty McKinnon.

$39.99Buy now

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Community: Salad Recipes from Arthur Street Kitchen

Community: Salad Recipes from Arthur Street Kitchen

Hetty McKinnon

A collection of 60 of the most interesting, delicious salad recipes you'll find, from an absolutely charming one-woman show ... the Arthur Street Kitchen.

$34.99Buy now

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A Modern Way to Cook: Over 150 Quick, Smart and Flavour-Packed Recipes for Every Day

A Modern Way to Cook: Over 150 Quick, Smart and Flavour-Packed Recipes for Every Day

Anna Jones

From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week.

$49.99Buy now

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A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)

A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)

Anna Jones

FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now.

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Plenty

Plenty

Yotam Ottolenghi, Jonathan Lovekin

Featuring vibrant, evocative food photography from acclaimed photographer Jonathan Lovekin, and with Yotam's voice and personality shining through, Plenty is a must-have for meat-eaters and vegetarians alike.

$49.99Buy now

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Plenty More

Plenty More

Yotam Ottolenghi

Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding. This book focuses on vegetable dishes, with the emphasis on...

$49.99Buy now

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The Green Kitchen: Delicious and Healthy Vegetarian Recipes for Every Day

The Green Kitchen: Delicious and Healthy Vegetarian Recipes for Every Day

David Frenkiel, Luise Vindahl

David Frenkiel and Luise Vindahl Andersen are the new faces of exciting vegetarian food. Their Green Kitchen Stories blog has a cult following and inspires people around the world to cook super-tasty, healthy vegetarian recipes...

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Green Kitchen Travels: Healthy Vegetarian Food Inspired by Our Adventures

Green Kitchen Travels: Healthy Vegetarian Food Inspired by Our Adventures

David Frenkiel, Luise Vindahl

Delicious, nutritious vegetarian and vegan recipes inspired by flavours from around the world, by the bestselling authors behind the Green Kitchen Stories blog.

$45.00Buy now

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The Unbakery: Over 150 Recipes for Beautiful Raw Food

The Unbakery: Over 150 Recipes for Beautiful Raw Food

Megan May

Unbelievably delicious plant-based food. Unadulterated. Uncooked.The Unbakery is a treasure trove of over 150 ideas for raw plant-based food so delicious you won't miss that it's not cooked.

$45.00Buy now

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Kenko Kitchen: Simple sugar-free, gluten-free, vegan recipes

Kenko Kitchen: Simple sugar-free, gluten-free, vegan recipes

Kate Bradley

Kenko is Japanese for healthy . Kate is inspired by cultures from all over the world, from the fresh flavours of Japanese and Korean cuisine to the vibrant flavours inspired by her Mediterranean heritage. Kenko Kitchen includes...

$56.95Buy now

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Easy Vegan

Easy Vegan

Sue Quinn

With 140 recipes for delicious non-dairy milks, basic pastries, warming soups and mains, salads, pasta, rice, noodles and sweet things, Easy Vegan has your vegan options covered. Its packed with advice on how to veganise a recipe...

$39.99Buy now

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River Cottage Veg Every Day!

River Cottage Veg Every Day!

Hugh Fearnley-Whittingstall

Hearty, seasonal cooking with veg - to tie in with the accompanying Channel 4 series

$55.00Buy now

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