Recommended baking books
Baking Basics: Simple Easy To Follow Recipes For The Home Baker
Nobody knows baking like AWW does, with thousands of recipes developed over decades, we are well positioned to share our tips for success. You will find best version of all classics- gooey brownies, light sponges, syrupy cakes,...
$34.99Buy now
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The Tivoli Road Baker: Recipes and Notes from a Chef Who Chose Baking
100 recipes for artisanal bread, pastries and Cornish pasties
$60.00Buy now
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All About Cake
In All About Cake, Christina Tosi takes us into the sugar-fueled, manically creative cake universe of Milk Bar. From two-minute microwave mug cakes to gooey Crock-Pot cakes, from Bundts and pounds to their famous cake truffles...
$55.00Buy now
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Poh Bakes 100 Greats
Back to her baking roots for one of Australia's favourite cooking stars.
$39.99Buy now
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#Bake for SYRIA
#BakeForSyria was started as an offshoot of the very successful #CookForSyria campaign by Lily Vanilli. This special edition cookbook will raise additional awareness and funds for the world's largest humanitarian crisis, with all...
$54.95Buy now
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SUQAR: Desserts and Sweets from the Modern Middle East
SUQAR celebrates the scents and flavours of Middle Eastern sweets and desserts. In more than 100 recipes, Greg Malouf presents the best cookies, cakes, pastries, ice creams, confectionary, dairy and fruit dishes from across the...
$55.00Buy now
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Sweet
Features recipes containing fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, aniseed, orange blossom, pistachio and cardamom - to indulgent cakes, biscuits, tarts, puddings,...
$55.00Buy now
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The Nordic Baking Book
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers
$59.99Buy now
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Tartine: Sweet and Savory Pastries, Tarts, Pies, Cakes, Croissants, Cookies and Confections
In this new book, the owners of Tartine Bakery share not only their fabulous, easy-to-make recipes, but also the secrets and expertise that can transform a delicious homemade treat into a spectacular baked creation. 64 color & b/w...
$55.95Buy now
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Tartine Bread
This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home.
$79.95Buy now
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Momofuku Milk Bar
The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice creams, and more from the wildly popular bakery....
$49.99Buy now
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AWW Children’s Birthday Cake Book
The Australian Women's Weekly's Children's Birthday Cake Book was first published in 1980 and has sold more than half a million copies. In response to all the requests we have had, often from mothers who remember fondly all the...
$14.99Buy now
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Modern Baking
Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes, biscuits and all kinds of divinely delicious sweet...
$55.00Buy now
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Phillippa’s Home Baking
Phillippa Grogan is the face and name behind Phillippa's, a well-respected bakery known for its delicious range of traditional baked goods, such as fruit muffins, slices, chocolate cakes and the lightest sponges, as well as...
$39.99Buy now
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The Cake Bible
A collection of cakes, and everything related to them, which includes over 200 recipes for traditional favourites and new creations, as well as instructions for all kinds of icings, toppings, fillings and frostings.
$69.95Buy now
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Love, Laugh, Bake!
Discover the delights of baking with passionate home-cook and self-taught baker Silvia Colloca and her 120 must-have baking recipes.
$39.99Buy now
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David Herbert’s Best Home Cooking
In this generous collection, David Herbert brings together 200 of his most-loved recipes from his popular column in the Weekend Australian. David is well known for his down-to-earth style, using simple, well-chosen flavours to...
$39.99Buy now
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The Great Australian Baking Book
All the favourites we know and love from eighty of our finest bakers.
$49.99Buy now
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