Eat Ate

Eat Ate is a celebration of Italian food, capturing the spirit of simplicity, fresh ingredients and sumptuous colours and flavours. Guy Mirabella weaves his recipes, images and stories around the themes of extravagance, generosity, love, tradition, life and food. Fresh and seasonal dishes are prepared with love and respect for the ingredients. Food lovers will delight in the array of flavours from creamy roast pumpkin and asparagus lasagne to delicious chargrilled sardines, walnut gremolata, green bean and beetroot salad with pesto mayonnaise. Desserts are equally enticing with decadent creations such as grand marnier orange cake with mascarpone. Personal reflections on food, family, travels and Guy's Sicilian heritage are complemented by stunning photography by Earl Carter.

Where Can I Get It?

Carlton	Not in stock
Hawthorn	In stock
Malvern	Not in stock
St Kilda	Not in stock
State Library	Not in stock
The Brain Centre	Not in stock

In-stock items ship within Australia in 2-5 business days. Items that are currently not in-stock but are available can still be ordered. In-store availability is updated daily. Prices are subject to change without notice.