Koto is an inspiring collection of recipes from throughout Vietnam. Arranged by region, the narrative weaves personal stories and history with a culinary appreciation of the markets, traditions and food of daily life in Vietnam.
Koto features more than 80 delicious and authentic recipes, ranging from Coconut Prawns to Chicken and Lotus Seed Broth. The recipes are beautifully photographed, as are the people, foods and regions of Vietnam. A gorgeous and practical book for the keen home cook and armchair traveller alike.
Tracey Lister and Andrew Pohl
Vietnamese Street Food
$39.95 – Paperback book / Hardie Grant
As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie's destination - and nowhere is it more vibrant than among the hus... Buy or find out more →
Koto
$45.00 – Paperback book / Hardie Grant
Koto is an inspiring collection of recipes from throughout Vietnam. Arranged by region, the narrative weaves personal stories and history with a culinary appreciation of the markets, traditions and food of daily life in ... Buy or find out more →