Readings Recommends: Cooking
Maggie's Kitchen
$59.95 (Hardcover book / Lantern Books )
From Maggie Beer's own kitchen come 120 favourite recipes she has shared with her television audience, as well as the everyday basics Maggie believes form the foundations of a good food life. With her trademark warmth an... More »
A Day At El Bulli
$75.00$65.95 (Hardcover book / )
Situated on a remote beach on the northeast coast of Spain, el Bulli is famous for being the ultimate pilgrimage site for foodies, and a reservation there is nearly impossible to obtain. Each year el Bulli is open for ju... More »
Ripailles: Traditional French Cuisine
$79.95$49.95 (Hardcover book / Murdoch Books )
Acclaimed Parisian chef Stéphane Reynaud writes beautiful recipes that combine his passion for traditional French cooking with his enthusiasm for modern cuisine. His range extends from simple home cooking to more complex... More »
Maggie's Harvest
$125.00 (Hardcover book / Lantern Books )
Maggie's Harvest brings together over 350 of Maggie Beer's signature recipes, detailed descriptions of her favourite ingredients and inspiring accounts of memorable meals with family and friends. The recipes highlight Ma... More »
Jamie's Ministry Of Food
$65.00 (Hardcover book / Michael Joseph )
'The aim of this book is to completely inspire people who have no interest in food to have a go' Jamie Oliver
Sixty years ago food was in short supply and malnutrition rates were high. The Ministry of Food was set up to ... More »
The Painter, the Cook and the Art Of Cucina
$59.99 (Hardcover book / Hodder Headline )
This is a visually stunning book that takes you on a gastronomic journey revealing the products, the produce and the cooking of six regions in Italy - Piedmont, Veneto, Liguria, Le Marche, Puglia and Sardinia. Anna Del C... More »
The Foodies' Guide To Melbourne 2009
$29.95 (Paperback book / Hardie Grant )
The Foodies' Guide to Melbourne 2009, our annual compilation of the finest food stores in Melbourne and regional Victoria.
Our task is to walk every high street and shopping strip, to poke around in food stores, bakeries... More »
The Foodies' Diary 2009
$29.95 (Diary / Hardie Grant )
In keeping with Australia's changing shopping habits and attitudes to food, the Seasonal Produce Diary has been renamed The Foodies' Diary 2009 to better reflect the diary's popularity as a foodies' bible. Over the years... More »
Balance And Harmony
$125.00$99.95 (Hardcover book / Murdoch Books )
Rockpool chef Neil Perry revels in his love for Asian cooking in this sumptuous book, set out in the style of a cooking school – with banquet ideas as well as individual recipes. From the easiest steamed and stir-fried d... More »
Lygon Street
$59.95$49.95 (Hardcover book / Murdoch Books )
Lygon Street is in the heart of the inner-city Melbourne suburb of Carlton. It is a street that was responsible for bringing authentic home-style cooking to Australia and introducing the first espresso machine. This abso... More »
Review
Melbourne Veg Food Guide
$14.95 (Paperback book / )
The book explores the very best of meat-free dining in Melbourne and regional Victoria. Including over 80 easy-to-read reviews of vegetarian, vegan and vegan-friendly restaurants, this guide will help you to seek out goo... More »
Venezia: Food and Dreams
$59.95$49.95 (Hardcover book / Murdoch Books )
In Venezia: Food & Dreams, Tessa Kiros explores the magic and charm of the famous Italian city of Venice. She embroiders the recipes of this city of canals, bridges and carnivals with her own unique colours and threa... More »
Cook And The Chef Spring
$20.95 (Digital video disc / Abc Video )
It’s Spring, and Cook Maggie Beer and Chef Simon Bryant are out visiting the local producers whose crops are ready for the table. Back in the kitchen they transform these spring ingredients into dishes that anyone can ma... More »
Cook And The Chef Autumn
$29.95 (Digital video disc / Abc Video )
Maggie Beer is the Cook who revels in the food that each season of the year produces. Simon Bryant is the Chef who runs the large commercial kitchen of the Hilton Hotel. Together they explore their passion for food, they... More »
Cook And The Chef Winter Dvd
$29.95 (Digital video disc / Abc Video )
It's wintertime and Maggie and Simon, the Cook and the Chef, are on the trail to find the freshest seasonal produce available during these colder months. Once found, they take the produce back to Maggie's kitchen in the ... More »
Cook And The Chef Summer Dvd
$29.95 (Digital video disc / Abc Dvd )
Maggie Beer is the Cook who revels in the food that each season of the year produces. Simon Bryant is the Chef who runs the large commercial kitchen of the Hilton Hotel. Together they explore their passion for food, they... More »