Indian Food
New Curry Secret
$24.99 – Paperback book / Right Way Plus
Since the first publication of the popular Curry Secret, there has been an increase in the variety of new and vibrant Indian dishes served in restaurants. Kris Dhillon reveals the secrets of how to create these exquisite... Buy or find out more →
Eating India: Exploring The Food And Culture Of The Land Of Spices
$24.99 – Paperback book / Bloomsbury
In Eating India, the award-winning writer Chitrita Banerji takes us on a thrilling journey through a national food formed by generations of arrivals, assimilations and conquests. In mouth-watering prose, she explores how... Buy or find out more →
Curry Curry Curry
$0.00 – Paperback book / Penguin India
No extra details available for this item. Buy or find out more →
Complete Book Of Indian Cooking
$33.95 – Paperback book / Firefly Publishing
Classic recipes from the many regions of a diverse and culturally rich nation.
Indian cuisine is widely revered for its distinctive tastes and ingredients. The sheer size of India, combined with its history and religious... Buy or find out more →
Fresh Indian
$19.99 – Paperback book / Hamlyn
Enjoy all the exotic flavours of Indian cooking without the fat, salt and sugar, for guilt-free indulgence. Fresh Indian features over 70 healthy and delicious recipes from classic favourites - such as Vegetable Samosas ... Buy or find out more →
Curry: A Tale Of Cooks And Conquerors
$24.95 – Paperback book / Vintage
Curry changed and evolved according to the tastes of the various invaders of India. The Mughals brought with them the rice dishes of Persia; the Portuguese introduced the chilli peppers recently discovered by Christopher... Buy or find out more →
Madhur Jaffrey's Ultimate Curry Bible
$61.95 – Trade cloth / Ebury Press
With over 200 mouth watering recipes, Madhur introduces the reader to blissfully easy tried-and-tested recipes from around the world. An awe-inspiring work of scholarship, unrivalled in the breadth of its recipes and the... Buy or find out more →
Little Taste Of India
$26.95 – Paperback book / Murdoch Books
A Little Taste of India' captures the essence of the country's delightfully diverse cuisine. This fascinating collection of recipes includes flavours from all over India, such as Punjabi specialities like tandoori, the M... Buy or find out more →
Anjums New Indian
$39.95 – Paperback book / Quadrille Pub.
Anjum Anand is already a BBC cooking show superstar and has sold 200,000+ copies of her books in the U.K. Now her popular cooking show, Indian Food Made Easy, is airing twice a day on Thursdays on the Food Network'... Buy or find out more →
Madhur Jaffrey's Indian Cookery
$55.00 – Trade cloth / Bbc Records
An appearance on BBC2's Friends for Dinner in 2001 and the publication in the same year of her best-selling Foolproof Indian Cookery re-established Madhur as the authority on Indian food. Madhur Jaffrey's Indian Cookery ... Buy or find out more →
50 Great Curries Of India: 10th Anniversary Edition
$24.95 – Trade paperback / Kyle Cathie Limited
The secret to creating authentic Indian curries at home lies within these fabulous pages. This revised anniversary edition is updated with ten new recipes and full colour photography throughout. Buy or find out more →